White Chocolate Macadamia Cranberry Cookies
With the chilly winter months ahead, there’s nothing like a little cookie comfort to keep you warm and cozy. Bursting with chunks of smooth white chocolate, macadamia nuts and cranberries, these hearty...
View Article2010 New York Chocolate Show
Creamy, dreamy, decadent—chocolate. Does it really need that much of an introduction? The world’s most sensual confection certainly speaks for itself, so I’ll keep this post short and (utterly) sweet....
View ArticleSoBe BubbleQ 2011
Under a moonlit sky behind SoBe’s elegant Delano hotel, grillmaster Bobbly Flay played host at Friday’s 10th annual BubbleQ—one of the Festival’s biggest signature events. During the sexy evening...
View ArticleLet Them Eat Cake! SoBe 2011
After filling up on plenty of barbecue at BubbleQ, my evening continued at the Festival’s elaborate 10th anniversary celebration—Let Them Eat Cake sponsored by Moët Hennessy USA. The architectural...
View ArticleSWEET victory for Doughnut Plant | NYCWFF 2011
Time for sweet seduction at one of the NYC Wine & Food Festival’s most thrilling events. So what if I just stuffed face at Burger Bash? This girl has never met a dessert that she didn’t have room...
View ArticleHoliday Bourban Balls
Impress guests this holiday season with flavorful, easy-to-make Bourbon Balls. These sweet and chewy, no-bake confection will have dessert lovers (and especially bourbon fans) swooning. Get creative...
View ArticleGet Sweet on NYC Chocolate Week 2012
With Valentine’s Day only a few days away, the Big Apple is celebrating this romantic time of year by showing its sweet side. Created in 2011, NYC Chocolate Week is the first event in New York City...
View ArticleThe Sweeter Side of a Savory City
New Orleans is world-famous for its savory cuisine — a unique combination of Creole, Cajun and French flavors that produce the city’s indigenous culinary landscape. Yet over the past several years, the...
View ArticleMore Good Eatin’ in New Orleans
So much to eat, so little time. New Orleans is one of those over-the-top eating cities that brings out the glutton in everyone, in the most delicious way possible. And no matter how many multi-course...
View Article10 Classic American Desserts on The Daily Meal
They say “as American as apple pie” for a reason. Our sweets-loving nation has become renowned for many iconic, notable desserts—from regional specialties to tried-and-true classics. Many of which are...
View ArticleHighlights & Best Bites from Choice Eats 2013
On Tuesday, the Village Voice’s sixth annual Choice Eats tasting event took over the 69th Armory on Lexington Avenue. The highly anticipated affair featured Voice food critic Robert Sietsema’s culinary...
View ArticleTribeca Gets Distilled: New Modern Pub Now Open
In the heart of Tribeca, a modern rendition of a classic American public house is born. The sprawling landmarked space on the corner of West Broadway and Franklin is now home to Distilled, an inviting...
View ArticleNYC Chocolate Week 2014: How Sweet It Is!
With Valentine’s Day right around the corner, the Big Apple is celebrating this romantic time of year by showing off its sweet side. Created in 2011, NYC Chocolate Week is the first event in New York...
View ArticleFood Lover’s Valentine’s Day Gift Guide
The best way to your Valentine’s heart may not be through fancy gifts or flowers… but through their stomach. Sharing an indulgent, edible gift with the person you love can be the most utterly romantic...
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